White or almost white, hygroscopic powder
pH (1% solution)
4.0 - 6.0
16.0 - 18.0 % (anhydrous)
≥ 19000U/mg (dried basis)
H301: Toxic if swallowed.
P280: Wear protective gloves/protective clothing/eye protection/face protection.
P301 + P310: IF SWALLOWED: Immediately call a POISON CENTER or doctor/physician.
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Revealing mcr-1-positive ESBL-producing Escherichia coli strains among Enterobacteriaceae from food-producing animals (bovine, swine and poultry) and meat (bovine and swine), Portugal, 2010
Lurdes Clemente, Vera Manageiro, Ivone Correia, Ana Amaro, Teresa Albuquerque, Patricia Themudo, Eugenia Ferreira, Manuela Canica
International Journal of Food Microbiology, Pages 37-42, 296 (2019)
We screened 1840 Enterobacteriaceae isolates from food-producing animals, meat, meat products and animal feed, for the detection of plasmid-mediated colistin resistance, during 2010–2015. The mcr-1 gene was detected in 8.0% (97/1206) Escherichia coli and in 0.47% (3/634) Salmonella enterica isola... read more